Frog Level Cornbread Dressing

Frog Level Cornbread Dressing

recipe by

200
calories
19
ingredients
16
servings
3.63

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Ingredients

1 batch cornbread plain southern, recipe following, crumbled, about x cups
8 cups bread 3/4”, cubes cut from a combination of hearty wheat and white breads
1 stick butter 1/2 cup or 8 tablespoons or rendered poultry fat, divided
1 onions large, finely diced
2 stalks celery finely diced, about 1 cup
1 cup pecans toasted
1 tbsp rubbed sage dried
2 tsps dried thyme
2 tsps marjoram dried
1/4 cup fresh parsley finely chopped
1/2 tsp dried oregano
1/8 tsp grated nutmeg
2 bay leaves large, broken
1/2 tsp ground black pepper freshly
3 tbsps brown sugar
1 tsp salt
1 eggs
4 cups broth poultry, homemade if possible

Nutrition Facts

200
calories
14
g fat
3
g sugar
Amount Per Serving (recipe is 16 servings)
Calories 200
Calories From Fat 120
% Daily Value*
Total Fat 14g
22%
Saturated Fat 45g
225%
Trans Fat g
Cholesterol 30mg
10%
Sodium 710mg
30%
Potassium 200mg
6%
Total Carbohydrates 14g
5%
Dietary Fiber 2g
8%
Sugars 3g
Protein 5g
10%
Vitamin A
6%
Vitamin C
4%
Calcium
6%
Iron
8%

Weight Watchers Points

PointsPlus: 5
SmartPoints: 18