How To Caramelize Onions

How To Caramelize Onions

recipe by

440
calories
2
ingredients
2
servings
3.61100

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Ingredients

6 onion large, all of one variety, red, Vidalia, Spanish, etc.
6 tbsps clarified butter or olive oil, using regular butter may cause your onions to burn more easily

Nutrition Facts

440
calories
35
g fat
13
g sugar
Amount Per Serving (recipe is 2 servings)
Calories 440
Calories From Fat 310
% Daily Value*
Total Fat 35g
54%
Saturated Fat 22g
110%
Trans Fat g
Cholesterol 90mg
30%
Sodium 20mg
1%
Potassium 490mg
14%
Total Carbohydrates 30g
10%
Dietary Fiber 7g
28%
Sugars 13g
Protein 4g
8%
Vitamin A
20%
Vitamin C
40%
Calcium
10%
Iron
0%

Weight Watchers Points

PointsPlus: 12
SmartPoints: 21