Vanilla Bean Macarons with Raspberry Filling

Vanilla Bean Macarons with Raspberry Filling

recipe by

490
calories
10
ingredients
4
servings
3.7156

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Ingredients

110 grams almonds blanched or slivered
100 grams egg whites aged at room temperature for 12-24 hours
1 vanilla beans split lengthwise
1/4 tsp vanilla extract optional
8 ozs raspberries frozen, thawed
1 1/2 tbsps corn starch
1/2 tsp lemon juice

Nutrition Facts

490
calories
14
g fat
75
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 490
Calories From Fat 130
% Daily Value*
Total Fat 14g
22%
Saturated Fat 1g
5%
Trans Fat g
Cholesterol 0mg
0%
Sodium 45mg
2%
Potassium 320mg
9%
Total Carbohydrates 88g
29%
Dietary Fiber 7g
28%
Sugars 75g
Protein 9g
18%
Vitamin A
0%
Vitamin C
25%
Calcium
10%
Iron
10%

Weight Watchers Points

PointsPlus: 13
SmartPoints: 23