Hasselback Zucchini with Garlic Thyme Butter and Parmesan

Hasselback Zucchini with Garlic Thyme Butter and Parmesan

recipe by

170
calories
8
ingredients
6
servings
3.63

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Ingredients

3 garlic cloves unpeeled
4 tbsps butter
2 tsps fresh thyme
2 tbsps olive oil
8 zucchini medium

Nutrition Facts

170
calories
13
g fat
8
g sugar
Amount Per Serving (recipe is 6 servings)
Calories 170
Calories From Fat 120
% Daily Value*
Total Fat 13g
20%
Saturated Fat 6g
30%
Trans Fat g
Cholesterol 25mg
8%
Sodium 260mg
11%
Potassium 700mg
20%
Total Carbohydrates 9g
3%
Dietary Fiber 3g
12%
Sugars 8g
Protein 4g
8%
Vitamin A
15%
Vitamin C
80%
Calcium
8%
Iron
2%

Weight Watchers Points

PointsPlus: 4
SmartPoints: 7