Salted Pretzel & Caramel Fudge

Salted Pretzel & Caramel Fudge

recipe by

210
calories
7
ingredients
25
servings
3.716

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Ingredients

1/2 tsp salt
1 tsp vanilla
1 cup pretzels salted, crushed with some big pieces
11 ozs caramels bits or squares
2 tbsps water

Nutrition Facts

210
calories
9
g fat
28
g sugar
Amount Per Serving (recipe is 25 servings)
Calories 210
Calories From Fat 80
% Daily Value*
Total Fat 9g
14%
Saturated Fat 45g
225%
Trans Fat g
Cholesterol 5mg
2%
Sodium 140mg
6%
Potassium 160mg
5%
Total Carbohydrates 33g
11%
Dietary Fiber 1g
4%
Sugars 28g
Protein 3g
6%
Vitamin A
2%
Vitamin C
2%
Calcium
8%
Iron
4%

Weight Watchers Points

PointsPlus: 6
SmartPoints: 22