380
calories
14
ingredients
4
servings
90
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Related categories: Main DishesSouthwesternDairy-freeSesame-freeSeafood-freePeanut-free+ See all
Ingredients
12 ozs chicken fingers raw skinless, or breast
15 ozs low sodium black beans can, drained and rinsed, Goya
10 ozs green chile can tomatoes with mild, I used Rotel
1 1/8 tsps chili powder
1 tsp ground cumin
1/4 tsp garlic powder
1/4 tsp oregano
1 scallions medium, diced
1 tbsp chopped cilantro optional
1 1/3 cups red cabbage shredded
1 tsp red wine vinegar or lime juice
12 shells crisp corn taco
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Recipe Instructions
Read the instructions at SkinnytasteNutrition Facts
380
calories
15
g fat
6
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 380
Calories From Fat 130
% Daily Value*
Total Fat 15g
23%
Saturated Fat 25g
125%
Trans Fat g
Cholesterol 35mg
12%
Sodium 600mg
25%
Potassium 620mg
18%
Total Carbohydrates 46g
15%
Dietary Fiber 5g
20%
Sugars 6g
Protein 19g
38%
Vitamin A
30%
Vitamin C
310%
Calcium
8%
Iron
20%
Weight Watchers Points
PointsPlus: 10SmartPoints: 17
