430
calories
16
ingredients
8
servings
695
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Related categories: BreadsBreakfast And BrunchSesame-freeSeafood-freePeanut-freeTree-nut-free+ See all
Ingredients
3 cups all-purpose flour
2 tbsps granulated sugar
3 tsps baking powder
1 tsp baking soda
3/4 tsp salt
1/2 cup unsalted butter cold and cut into cubes
1/4 cup vegetable shortening cold and cut into cubes, if you don’t have shortening you can certainly substitute unsalted butter
1 eggs beaten
3/4 cup buttermilk cold
1 tsp pure vanilla extract
1/4 cup granulated sugar
1/4 cup brown sugar
1 tsp ground cinnamon
1/2 tsp ground nutmeg fresh, optional
1 pinch salt
2 tbsps unsalted butter melted plus a bit more for topping the biscuits before baking
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Recipe Instructions
Read the instructions at Joy the BakerNutrition Facts
430
calories
22
g fat
15
g sugar
Amount Per Serving (recipe is 8 servings)
Calories 430
Calories From Fat 200
% Daily Value*
Total Fat 22g
34%
Saturated Fat 11g
55%
Trans Fat 1g
Cholesterol 65mg
22%
Sodium 640mg
27%
Potassium 115mg
3%
Total Carbohydrates 52g
17%
Dietary Fiber 2g
8%
Sugars 15g
Protein 7g
14%
Vitamin A
10%
Vitamin C
2%
Calcium
15%
Iron
15%
Weight Watchers Points
PointsPlus: 12SmartPoints: 17
