Thick-Crust Gluten Free Pizza Dough from GFOAS Bakes Bread

Thick-Crust Gluten Free Pizza Dough from GFOAS Bakes Bread

recipe by

240
calories
9
ingredients
8
servings
3.88

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Ingredients

1 1/2 cups bread flour Gluten Free
2 tsps sugar
3/4 cup warm water 7 ounces, by weight, about 95°F
2 cups bread flour Gluten Free, *, plus more for sprinkling
1 1/3 tsps instant yeast
2 tsps kosher salt
1/4 cup water 2 ounces, by weight, at room temperature

Nutrition Facts

240
calories
3
g fat
1
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 6
SmartPoints: 7