Super Crispy Roasted Potatoes with Shallot-Rosemary Yogurt

Super Crispy Roasted Potatoes with Shallot-Rosemary Yogurt

recipe by

170
calories
7
ingredients
6
servings
3.65

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Ingredients

1 1/2 lbs yukon gold potatoes baby, halved lengthwise
1/2 tsp kosher salt
3/4 cup greek yogurt
1 tbsp shallots minced
1/2 tsp fresh rosemary finely chopped

Nutrition Facts

170
calories
10
g fat
2
g sugar
Amount Per Serving (recipe is 6 servings)
Calories 170
Calories From Fat 90
% Daily Value*
Total Fat 10g
15%
Saturated Fat 2g
10%
Trans Fat g
Cholesterol 5mg
2%
Sodium 130mg
5%
Potassium 520mg
15%
Total Carbohydrates 15g
5%
Dietary Fiber 3g
12%
Sugars 2g
Protein 4g
8%
Vitamin A
2%
Vitamin C
20%
Calcium
8%
Iron
20%

Weight Watchers Points

PointsPlus: 4
SmartPoints: 6