Tom Yam Goong

Tom Yam Goong

recipe by

250
calories
14
ingredients
2
servings
3.541

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Ingredients

6 prawns peeled and cleaned
1 stalk lemongrass thinly sliced
1/4 cup root vegetables galangal, thinly sliced
1 lime keffir, leaf, crushed
2 1/2 chili to 3 small, red thai chilies or serrano peppers crushed
1/4 cup mushrooms small, quartered
2 tsps fish sauce
1 oil
1/4 cup coriander fresh, leaves, roughly chopped
1/4 cup shallots fresh, chopped

Nutrition Facts

250
calories
12
g fat
7
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 7
SmartPoints: 11