Tom Yam Goong

Tom Yam Goong

recipe by

250
calories
14
ingredients
2
servings
3.641

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Ingredients

6 prawns peeled and cleaned
1 stalk lemongrass thinly sliced
1/4 cup root vegetables galangal, thinly sliced
1 lime keffir, leaf, crushed
2 1/2 chili to 3 small, red thai chilies or serrano peppers crushed
1/4 cup mushrooms small, quartered
2 tsps fish sauce
1 oil
1/4 cup coriander fresh, leaves, roughly chopped
1/4 cup shallots fresh, chopped

Nutrition Facts

250
calories
12
g fat
7
g sugar
Amount Per Serving (recipe is 2 servings)
Calories 250
Calories From Fat 110
% Daily Value*
Total Fat 12g
18%
Saturated Fat 15g
75%
Trans Fat 0g
Cholesterol 35mg
12%
Sodium 880mg
37%
Potassium 620mg
18%
Total Carbohydrates 25g
8%
Dietary Fiber 2g
8%
Sugars 7g
Protein 13g
26%
Vitamin A
50%
Vitamin C
30%
Calcium
8%
Iron
20%

Weight Watchers Points

PointsPlus: 7
SmartPoints: 11