230
calories
18
ingredients
4
servings
56
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Related categories: Lunch And SnacksMain DishesMexicanGrillingMarinatingSauteeing+ See all
Ingredients
2 tbsps oil
1 lime juice and zest
1/2 jalapeno chilies finely diced
2 cloves garlic chopped
1 tsp cumin tasted and ground
1 tsp oregano
1 handful cilantro chopped
salt and pepper to taste
1 lb steak any cut, skirt steak is more traditional
1 tbsp olive oil
1 onion large, sliced
1 green pepper sliced
1 red pepper sliced
salsa optional
guacemole optional
cheese optional
sour cream optional
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Recipe Instructions
Read the instructions at Closet CookingNutrition Facts
230
calories
16
g fat
4
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 230
Calories From Fat 140
% Daily Value*
Total Fat 16g
25%
Saturated Fat 4g
20%
Trans Fat g
Cholesterol 10mg
3%
Sodium 470mg
20%
Potassium 300mg
9%
Total Carbohydrates 18g
6%
Dietary Fiber 3g
12%
Sugars 4g
Protein 5g
10%
Vitamin A
25%
Vitamin C
120%
Calcium
10%
Iron
8%
Weight Watchers Points
PointsPlus: 6SmartPoints: 8
