470
calories
8
ingredients
4
servings
3
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Ingredients
16 leeks baby
2 tbsps sherry vinegar
1 tsp dijon mustard
1 1/2 tbsps fresh chives minced
1 tbsp fresh chervil minced, or flat-leaf parsley, plus more for sprinkling
1/2 cup olive oil 4 fl. oz./125 ml.
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Recipe Instructions
Read the instructions at TasteNutrition Facts
470
calories
27
g fat
14
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 470
Calories From Fat 250
% Daily Value*
Total Fat 27g
42%
Saturated Fat 4g
20%
Trans Fat g
Cholesterol 0mg
0%
Sodium 270mg
11%
Potassium 680mg
19%
Total Carbohydrates 52g
17%
Dietary Fiber 8g
32%
Sugars 14g
Protein 8g
16%
Vitamin A
120%
Vitamin C
70%
Calcium
20%
Iron
45%
Weight Watchers Points
PointsPlus: 13SmartPoints: 16
