Buttery Maple Skillet Cornbread

Buttery Maple Skillet Cornbread

recipe by

170
calories
10
ingredients
11
servings
3.63

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Ingredients

1 cup cornmeal
1/2 tsp baking soda
1/2 salt
1 large eggs lightly beaten
1 cup buttermilk I used low fat
1/3 cup unsalted butter melted and cooled, plus 1 tablespoon for the pan
1/2 cup frozen corn or fresh, thaw first if frozen

Nutrition Facts

170
calories
7
g fat
5
g sugar
Amount Per Serving (recipe is 11 servings)
Calories 170
Calories From Fat 60
% Daily Value*
Total Fat 7g
11%
Saturated Fat 4g
20%
Trans Fat g
Cholesterol 35mg
12%
Sodium 270mg
11%
Potassium 115mg
3%
Total Carbohydrates 22g
7%
Dietary Fiber 1g
4%
Sugars 5g
Protein 4g
8%
Vitamin A
4%
Vitamin C
2%
Calcium
10%
Iron
8%

Weight Watchers Points

PointsPlus: 4
SmartPoints: 6