Ingredients

1 tbsp olive oil
1/4 tsp sea salt ground
1 tsp avocado oil or vegetable oil of choice
1 shallots large, – thinly sliced
1 cup quinoa
2 cups water
1 red apples – sliced
1 cup red cabbage – thinly sliced
3 tbsps olive oil
1/4 tsp sea salt ground
pepper to taste

Nutrition Facts

290
calories
14
g fat
5
g sugar
Amount Per Serving (recipe is 6 servings)
Calories 290
Calories From Fat 130
% Daily Value*
Total Fat 14g
22%
Saturated Fat 2g
10%
Trans Fat g
Cholesterol 0mg
0%
Sodium 135mg
6%
Potassium 630mg
18%
Total Carbohydrates 36g
12%
Dietary Fiber 7g
28%
Sugars 5g
Protein 7g
14%
Vitamin A
20%
Vitamin C
120%
Calcium
8%
Iron
20%

Weight Watchers Points

PointsPlus: 8
SmartPoints: 9