One-Pan Greek Orzo with Tomatoes and Feta

One-Pan Greek Orzo with Tomatoes and Feta

recipe by

200
calories
11
ingredients
5
servings
3.623

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Ingredients

1 1/2 cups orzo dried
1/4 cup butter
2 cloves garlic minced
1 pt cherry tomatoes halved
1/4 cup fresh parsley chopped

Nutrition Facts

200
calories
16
g fat
3
g sugar
Amount Per Serving (recipe is 5 servings)
Calories 200
Calories From Fat 150
% Daily Value*
Total Fat 16g
25%
Saturated Fat 9g
45%
Trans Fat g
Cholesterol 45mg
15%
Sodium 560mg
23%
Potassium 370mg
11%
Total Carbohydrates 8g
3%
Dietary Fiber 2g
8%
Sugars 3g
Protein 9g
18%
Vitamin A
25%
Vitamin C
50%
Calcium
20%
Iron
4%

Weight Watchers Points

PointsPlus: 6
SmartPoints: 8