Cinnamon-Glazed Baby Carrots

Cinnamon-Glazed Baby Carrots

recipe by

110
calories
5
ingredients
4
servings
3.661

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Ingredients

4 cups baby carrots rinsed and split lengthwise if very thick, or frozen presliced carrots
2 tbsps margarine soft tub
2 tbsps brown sugar
1/8 tsp salt

Nutrition Facts

110
calories
6
g fat
11
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 110
Calories From Fat 50
% Daily Value*
Total Fat 6g
9%
Saturated Fat 1g
5%
Trans Fat 1g
Cholesterol 0mg
0%
Sodium 220mg
9%
Potassium 310mg
9%
Total Carbohydrates 15g
5%
Dietary Fiber 4g
16%
Sugars 11g
Protein 1g
2%
Vitamin A
350%
Vitamin C
6%
Calcium
6%
Iron
8%

Weight Watchers Points

PointsPlus: 3
SmartPoints: 5