Buffalo Chicken Spaghetti Squash

Buffalo Chicken Spaghetti Squash

recipe by

280
calories
9
ingredients
4
servings
3.630

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Ingredients

1 spaghetti squash cut in half lengthwise
3 green onions chopped
2 chicken breasts cubed and thawed
2 tbsps olive oil
3/4 cup Franks Hot Sauce more or less to taste
crumbled blue cheese more or less to taste

Nutrition Facts

280
calories
14
g fat
2
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 280
Calories From Fat 130
% Daily Value*
Total Fat 14g
22%
Saturated Fat 3g
15%
Trans Fat g
Cholesterol 45mg
15%
Sodium 260mg
11%
Potassium 770mg
22%
Total Carbohydrates 29g
10%
Dietary Fiber 2g
8%
Sugars 2g
Protein 18g
36%
Vitamin A
100%
Vitamin C
35%
Calcium
15%
Iron
2%

Weight Watchers Points

PointsPlus: 8
SmartPoints: 8