Homemade Vegan Cheese

Homemade Vegan Cheese

recipe by

250
calories
12
ingredients
4
servings
3.614

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Ingredients

1/2 cup raw cashews
1 tsp sea salt
1/2 tsp garlic powder
1 3/4 cups unsweetened soymilk plain
1/2 cup agar flakes, or 8 teaspoons agar powder
1/4 cup canola oil
2 tbsps white miso or yellow
3 tsps white truffle oil optional
chives Chopped, optional

Nutrition Facts

250
calories
20
g fat
1
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 250
Calories From Fat 180
% Daily Value*
Total Fat 20g
31%
Saturated Fat 15g
75%
Trans Fat g
Cholesterol 0mg
0%
Sodium 680mg
28%
Potassium 310mg
9%
Total Carbohydrates 11g
4%
Dietary Fiber 5g
20%
Sugars 1g
Protein 9g
18%
Vitamin A
10%
Vitamin C
8%
Calcium
15%
Iron
4%

Weight Watchers Points

PointsPlus: 7
SmartPoints: 11