Salted Caramel Pudding

Salted Caramel Pudding

recipe by

290
calories
13
ingredients
8
servings
3.938

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Ingredients

1 cup chocolate cookie crumbs finely ground
1/8 tsp kosher salt
3 cups whole milk divided
1/4 cup corn starch
3/4 cup dark brown sugar packed
3/4 cup water
2 tsps dark rum I substituted for brandy

Nutrition Facts

290
calories
20
g fat
19
g sugar
Amount Per Serving (recipe is 8 servings)
Calories 290
Calories From Fat 180
% Daily Value*
Total Fat 20g
31%
Saturated Fat 12g
60%
Trans Fat g
Cholesterol 185mg
62%
Sodium 230mg
10%
Potassium 160mg
5%
Total Carbohydrates 23g
8%
Dietary Fiber 0g
0%
Sugars 19g
Protein 5g
10%
Vitamin A
15%
Vitamin C
0%
Calcium
15%
Iron
4%

Weight Watchers Points

PointsPlus: 8
SmartPoints: 14