240
calories
12
ingredients
10
servings
17
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Ingredients
225 grams self raising flour a scant 2 cups
1 pinch salt
50 grams butter 1/4 cup
1 handful basil leaves about a loose cup
1 handful fresh thyme about 1/4 loose cup
2 clove garlic, peeled and mashed
2 floz extra-virgin olive oil 1/4 cup
3 tbsps pinenuts
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Recipe Instructions
Read the instructions at The English KitchenNutrition Facts
240
calories
15
g fat
0
g sugar
Amount Per Serving (recipe is 10 servings)
Calories 240
Calories From Fat 140
% Daily Value*
Total Fat 15g
23%
Saturated Fat 45g
225%
Trans Fat g
Cholesterol 10mg
3%
Sodium 460mg
19%
Potassium 75mg
2%
Total Carbohydrates 22g
7%
Dietary Fiber 1g
4%
Sugars 0g
Protein 4g
8%
Vitamin A
8%
Vitamin C
6%
Calcium
10%
Iron
10%
Weight Watchers Points
PointsPlus: 7SmartPoints: 19
