400
calories
8
ingredients
5
servings
214
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Ingredients
3 lbs yukon gold potatoes medium
1 tbsp salt + ½ tsp
6 ozs bacon around 6 strips
2 tbsps olive oil
1/4 tsp black pepper
1/2 cup parmesan cheese shredded
2 garlic cloves finely chopped
1/4 cup chopped parsley
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Recipe Instructions
Read the instructions at Natasha's KitchenNutrition Facts
400
calories
23
g fat
0
g sugar
Amount Per Serving (recipe is 5 servings)
Calories 400
Calories From Fat 210
% Daily Value*
Total Fat 23g
35%
Saturated Fat 7g
35%
Trans Fat g
Cholesterol 30mg
10%
Sodium 1840mg
77%
Potassium 1230mg
35%
Total Carbohydrates 34g
11%
Dietary Fiber 8g
32%
Sugars 0g
Protein 15g
30%
Vitamin A
8%
Vitamin C
60%
Calcium
20%
Iron
45%
Weight Watchers Points
PointsPlus: 10SmartPoints: 13
