210
calories
10
ingredients
18
servings
98
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Related categories: DessertsAfternoon TeaBakingBrowningGlazingSesame-free+ See all
Ingredients
2 1/4 cups all-purpose flour
1/2 tsp baking powder
1/2 tsp salt
3/4 cup granulated sugar
2 tbsps lemon zest
1 cup unsalted butter at room temperature
1 eggs
1 tsp vanilla extract
1 cup powdered sugar
5 tsps fresh lemon juice
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Recipe Instructions
Read the instructions at Two Peas & Their PodNutrition Facts
210
calories
11
g fat
15
g sugar
Amount Per Serving (recipe is 18 servings)
Calories 210
Calories From Fat 100
% Daily Value*
Total Fat 11g
17%
Saturated Fat 7g
35%
Trans Fat g
Cholesterol 40mg
13%
Sodium 85mg
4%
Potassium 25mg
1%
Total Carbohydrates 28g
9%
Dietary Fiber 1g
4%
Sugars 15g
Protein 2g
4%
Vitamin A
8%
Vitamin C
4%
Calcium
2%
Iron
6%
Weight Watchers Points
PointsPlus: 6SmartPoints: 10
