240
calories
9
ingredients
4
servings
1
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Related categories: DessertsSesame-freeSeafood-freePeanut-freeTree-nut-freeSoy-free+ See all
Ingredients
40 grams self rising flour
65 grams caster sugar reduced to 50g
40 grams butter melted
2 lemon I only used one large lemon
40 ml lemon juice
2 egg yolks lightly beaten
100 ml milk Fresh
cream Pure, whipped to soft peaks, to serve, I omitted this
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Recipe Instructions
Read the instructions at Anncoo JournalNutrition Facts
240
calories
12
g fat
18
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 240
Calories From Fat 110
% Daily Value*
Total Fat 12g
18%
Saturated Fat 7g
35%
Trans Fat g
Cholesterol 130mg
43%
Sodium 240mg
10%
Potassium 190mg
5%
Total Carbohydrates 32g
11%
Dietary Fiber 3g
12%
Sugars 18g
Protein 6g
12%
Vitamin A
8%
Vitamin C
80%
Calcium
10%
Iron
8%
Weight Watchers Points
PointsPlus: 7SmartPoints: 11
