Folded Eggs and Baked Bacon

Folded Eggs and Baked Bacon

recipe by

120
calories
4
ingredients
4
servings
3.635

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Ingredients

5 eggs
milk a splash of
1 knob butter
6 streaky bacon rashers of

Nutrition Facts

120
calories
9
g fat
1
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 120
Calories From Fat 80
% Daily Value*
Total Fat 9g
14%
Saturated Fat 35g
175%
Trans Fat g
Cholesterol 270mg
90%
Sodium 110mg
5%
Potassium 95mg
3%
Total Carbohydrates 1g
0%
Dietary Fiber 0g
0%
Sugars 1g
Protein 8g
16%
Vitamin A
8%
Vitamin C
0%
Calcium
4%
Iron
8%

Weight Watchers Points

PointsPlus: 3
SmartPoints: 13