170
calories
9
ingredients
6
servings
6
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Ingredients
500 grams butternut squash peeled, scooped, and cut into 0.5-1 inch cubes
1 cup ricotta
1/2 cup greek yogurt
1/2 cup milk
3/4 tsp ground nutmeg {fresh if possible}
2 tbsps sage freshly chopped
1 1/2 cups chicken meat rotisserie, diced into small pieces
2 cups mozzarella cheese shredded
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Recipe Instructions
Read the instructions at Sweet Peas and SaffronNutrition Facts
170
calories
9
g fat
4
g sugar
Amount Per Serving (recipe is 6 servings)
Calories 170
Calories From Fat 80
% Daily Value*
Total Fat 9g
14%
Saturated Fat 5g
25%
Trans Fat g
Cholesterol 35mg
12%
Sodium 120mg
5%
Potassium 420mg
12%
Total Carbohydrates 14g
5%
Dietary Fiber 2g
8%
Sugars 4g
Protein 9g
18%
Vitamin A
180%
Vitamin C
30%
Calcium
25%
Iron
6%
Weight Watchers Points
PointsPlus: 4SmartPoints: 6
