470
calories
15
ingredients
4
servings
315
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Related categories: Main DishesSide DishesAmericanMexicanSummerBlending+ See all
Ingredients
5 ears sweet corn grilled and cut off the cob
2 poblano peppers large
2 cups cremini mushrooms sliced
1/2 tsp olive oil
1 1/2 tbsps unsalted butter
1/2 tsp salt
1/2 tsp pepper
1 avocado large, thinly sliced
4 ozs monterey jack freshly grated
10 corn tortillas small, warmed
2 tbsps sour cream
3/4 cup half & half
1 tbsp adobo sauce from a can of chipotles in adobo
1/2 lime
1/8 tsp salt
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Recipe Instructions
Read the instructions at How Sweet It IsNutrition Facts
470
calories
30
g fat
4
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 470
Calories From Fat 270
% Daily Value*
Total Fat 30g
46%
Saturated Fat 13g
65%
Trans Fat g
Cholesterol 55mg
18%
Sodium 1180mg
49%
Potassium 880mg
25%
Total Carbohydrates 40g
13%
Dietary Fiber 9g
36%
Sugars 4g
Protein 16g
32%
Vitamin A
15%
Vitamin C
15%
Calcium
35%
Iron
10%
Weight Watchers Points
PointsPlus: 13SmartPoints: 17
