Egg-Cellent Meatloaf (Throwback Thursday Series)

Egg-Cellent Meatloaf (Throwback Thursday Series)

recipe by

290
calories
13
ingredients
7
servings
3.625

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Ingredients

2 lbs lean ground meat beef, pork, chicken, turkey or combination
2 tsps paprika
2 tbsps Sriracha or ketchup
1 tbsp onion powder
2 eggs
4 1/2 slices bread soaked in milk 1/2 cup of milk and mashed
1/4 cup ketchup
2 1/2 tbsps Sriracha

Nutrition Facts

290
calories
9
g fat
6
g sugar
Amount Per Serving (recipe is 7 servings)
Calories 290
Calories From Fat 80
% Daily Value*
Total Fat 9g
14%
Saturated Fat 35g
175%
Trans Fat g
Cholesterol 140mg
47%
Sodium 480mg
20%
Potassium 580mg
17%
Total Carbohydrates 18g
6%
Dietary Fiber 1g
4%
Sugars 6g
Protein 32g
64%
Vitamin A
10%
Vitamin C
4%
Calcium
6%
Iron
25%

Weight Watchers Points

PointsPlus: 7
SmartPoints: 16