110
calories
12
ingredients
28
servings
3
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Related categories: Breakfast And BrunchBreadsFrenchSesame-freeSeafood-freePeanut-free+ See all
Ingredients
3/4 oz compressed yeast
2 3/4 tsps active dry yeast
3/4 oz compressed yeast
1/4 cup granulated sugar
1 1/4 cups whole milk cold
1 3/4 cups bread flour plus more for rolling out
1 1/4 cups pastry or unbleached cake flour, sifted
1 tsp fine sea salt
1/2 lb unsalted butter chilled and cut into tablespoons
2 tbsps bread flour plus more for the work surface
all purpose unbleached flour for rolling
1 large eggs well beaten
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Recipe Instructions
Read the instructions at Leite's CulinariaNutrition Facts
110
calories
7
g fat
2
g sugar
Amount Per Serving (recipe is 28 servings)
Calories 110
Calories From Fat 70
% Daily Value*
Total Fat 7g
11%
Saturated Fat 45g
225%
Trans Fat g
Cholesterol 25mg
8%
Sodium 55mg
2%
Potassium 40mg
1%
Total Carbohydrates 10g
3%
Dietary Fiber 0g
0%
Sugars 2g
Protein 2g
4%
Vitamin A
6%
Vitamin C
0%
Calcium
2%
Iron
2%
Weight Watchers Points
PointsPlus: 3SmartPoints: 16
