Asian Flavored Wild Salmon Patties with Ginger, Scallions, and Sesame-Lime Mayonnaise

Asian Flavored Wild Salmon Patties with Ginger, Scallions, and Sesame-Lime Mayonnaise

recipe by

390
calories
13
ingredients
4
servings
3.6271

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Ingredients

1 1/2 lbs wild salmon skin removed and finely chopped
1 tbsp green onions finely minced
2 tbsps fresh ginger root grated
1 eggs beaten
1/2 tsp Sriracha
3 tsps olive oil for frying the salmon patties
lime wedges for serving, optional, but good
1/3 cup mayonnaise or light mayo, use light mayo for South Beach Diet
2 green onions very thinly sliced
1 tsp oil Asian sesame seed

Nutrition Facts

390
calories
22
g fat
2
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 390
Calories From Fat 200
% Daily Value*
Total Fat 22g
34%
Saturated Fat 35g
175%
Trans Fat g
Cholesterol 150mg
50%
Sodium 440mg
18%
Potassium 920mg
26%
Total Carbohydrates 10g
3%
Dietary Fiber 1g
4%
Sugars 2g
Protein 36g
72%
Vitamin A
6%
Vitamin C
20%
Calcium
6%
Iron
15%

Weight Watchers Points

PointsPlus: 10
SmartPoints: 18