460
calories
25
ingredients
5
servings
1
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Related categories: Main DishesSlow CookingSauteeingBrowningDairy-freeSesame-free+ See all
Ingredients
1/2 tsp extra-virgin olive oil
1 white onion small to medium, diced
2 large garlic cloves minced
1 tbsp chili powder
1 tsp ground cumin
1 tsp dried oregano
1/2 tsp ground paprika
1 tsp kosher salt
2 tbsps tomato paste
1 lb ground beef at least 90% lean
1 bay leaf
8 ozs diced green chilies
1/2 cup low sodium beef stock or more to taste
1 white onion small to medium, diced
2 large garlic cloves minced
1 tbsp chili powder
1 tsp ground cumin
1 tsp dried oregano
1/2 tsp ground paprika
1 tsp kosher salt
2 tbsps tomato paste
1 lb ground beef at least 90% lean
1 bay leaf
8 ozs diced green chilies
1/2 cup low sodium beef stock or more to taste
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Recipe Instructions
Read the instructions at Daisy at HomeNutrition Facts
460
calories
28
g fat
4
g sugar
Amount Per Serving (recipe is 5 servings)
Calories 460
Calories From Fat 260
% Daily Value*
Total Fat 28g
43%
Saturated Fat 11g
55%
Trans Fat 2g
Cholesterol 125mg
42%
Sodium 1240mg
52%
Potassium 940mg
27%
Total Carbohydrates 15g
5%
Dietary Fiber 5g
20%
Sugars 4g
Protein 38g
76%
Vitamin A
30%
Vitamin C
70%
Calcium
10%
Iron
35%
Weight Watchers Points
PointsPlus: 12SmartPoints: 14
