110
calories
5
ingredients
8
servings
4
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Related categories: Breakfast And BrunchBoilingDairy-freeSesame-freeSeafood-freePeanut-free+ See all
Ingredients
1 1/2 cups all-purpose flour plus more for dusting and rolling
1 1/4 tsps fine sea salt
3 green onions or scallions, green parts only, trimmed and cut into small rounds, to yield â…“ cup / 25g
1/2 cup water
oil for frying, Any neutral-tasting oil: Sunflower, Safflower, Corn, Canola, Vegetable, Peanut. Avoid olive oil– it lends an odd taste to the pancakes
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Recipe Instructions
Read the instructions at The Sophisticated GourmetNutrition Facts
110
calories
25
g fat
0
g sugar
Amount Per Serving (recipe is 8 servings)
Calories 110
Calories From Fat 25
% Daily Value*
Total Fat 25g
38%
Saturated Fat 0g
0%
Trans Fat g
Cholesterol 0mg
0%
Sodium 200mg
8%
Potassium 40mg
1%
Total Carbohydrates 18g
6%
Dietary Fiber 1g
4%
Sugars 0g
Protein 2g
4%
Vitamin A
2%
Vitamin C
2%
Calcium
2%
Iron
8%
Weight Watchers Points
PointsPlus: 8SmartPoints: 3
