Pan-Grilled Radicchio with Salsa Verde

Pan-Grilled Radicchio with Salsa Verde

recipe by

320
calories
10
ingredients
4
servings
3.64

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Ingredients

8 tbsps olive oil 4 fl. oz./125 ml., plus more for drizzling
2 cloves garlic smashed
2 tbsps capers drained
2 olive oil packed anchovy fillets
1/2 bunch fresh mint

Recipe Instructions

Read the instructions at Taste

Nutrition Facts

320
calories
34
g fat
0
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 320
Calories From Fat 300
% Daily Value*
Total Fat 34g
52%
Saturated Fat 45g
225%
Trans Fat g
Cholesterol 0mg
0%
Sodium 350mg
15%
Potassium 120mg
3%
Total Carbohydrates 7g
2%
Dietary Fiber 3g
12%
Sugars 0g
Protein 1g
2%
Vitamin A
6%
Vitamin C
40%
Calcium
6%
Iron
10%

Weight Watchers Points

PointsPlus: 9
SmartPoints: 22