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Ingredients

1 tsp olive oil
1 tsp rosemary chopped
1 clove garlic minced
1 tsp sea salt
1/4 lemon a wedge cut lengthwise
1 cup spinach or arugula*
sea salt for sprinkling over the cooked steak
olive oil for drizzling

Recipe Instructions

Read the instructions at GI 365

Nutrition Facts

230
calories
25
g fat
0
g sugar
Amount Per Serving (recipe is 1 servings)
Calories 230
Calories From Fat 220
% Daily Value*
Total Fat 25g
38%
Saturated Fat 35g
175%
Trans Fat g
Cholesterol 0mg
0%
Sodium 2040mg
85%
Potassium 220mg
6%
Total Carbohydrates 5g
2%
Dietary Fiber 2g
8%
Sugars 0g
Protein 1g
2%
Vitamin A
60%
Vitamin C
50%
Calcium
6%
Iron
8%

Weight Watchers Points

PointsPlus: 7
SmartPoints: 16

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