Avocado Egg Salad

Avocado Egg Salad

recipe by

130
calories
9
ingredients
6
servings
3.6483

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Ingredients

4 hard-boiled egg large, chopped
4 egg whites hard boiled, chopped, discard the rest
1 hass avocado medium, cut into 1/2-inch pieces
1 tbsp plain yogurt fat free
1/2 tbsp chives finely chopped
1/2 tsp kosher salt

Nutrition Facts

130
calories
10
g fat
1
g sugar
Amount Per Serving (recipe is 6 servings)
Calories 130
Calories From Fat 90
% Daily Value*
Total Fat 10g
15%
Saturated Fat 2g
10%
Trans Fat g
Cholesterol 145mg
48%
Sodium 200mg
8%
Potassium 250mg
7%
Total Carbohydrates 4g
1%
Dietary Fiber 2g
8%
Sugars 1g
Protein 8g
16%
Vitamin A
6%
Vitamin C
6%
Calcium
4%
Iron
4%

Weight Watchers Points

PointsPlus: 4
SmartPoints: 4