Mapo Tofu

Mapo Tofu

recipe by

310
calories
16
ingredients
4
servings
3.613

Click to save recipe for later!

Ingredients

1 tbsp fermented black beans or substitute black bean sauce
2 1/2 tbsps chili bean paste
1 tbsp chinese rice wine or dry sherry
2 tsps soy sauce
2 tsps sesame oil
2 tsps sugar
2 tbsps peanut oil
1/2 lb ground pork or beef
2 leeks white parts only, thinly sliced at an angle
2 cloves garlic minced
1 block medium firm tofu or soft, about 1 pound, drained and cut into 1-inch cubes
1 tbsp corn starch dissolved in 2 tablespoons water
1 scallions green part only, chopped for garnish

Nutrition Facts

310
calories
22
g fat
6
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 310
Calories From Fat 200
% Daily Value*
Total Fat 22g
34%
Saturated Fat 6g
30%
Trans Fat g
Cholesterol 45mg
15%
Sodium 350mg
15%
Potassium 380mg
11%
Total Carbohydrates 15g
5%
Dietary Fiber 1g
4%
Sugars 6g
Protein 13g
26%
Vitamin A
15%
Vitamin C
10%
Calcium
6%
Iron
10%

Weight Watchers Points

PointsPlus: 8
SmartPoints: 10

Find recipes with under 400 calories

Main DishesAsianChineseDairy-freeSeafood-freeEgg-free