330
calories
17
ingredients
2
servings
8
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Related categories: BakingBoilingBrowningDairy-freeSeafood-freeEgg-free+ See all
Ingredients
1 gluten recipe for, free tempura batter, listed above
1 head cauliflower cut into small florets
1 orange bell pepper organic, diced
1 red pepper organic, diced
1 yellow peppers organic, diced
1 tbsp ginger freshly grated
2 tsps garlic minced
4 scallions cut into thin slices
1/4 cup cashew nuts halves
1 tsp pepper flakes
sauce :***
2 tbsps tomato paste organic, no sugar added
3 tsps stevia in the Raw baking sugar
2 tbsps apple cider vinegar Bragg’s Raw
4 tbsps liquid aminos or coconut aminos
3 tbsps vegetable broth or No-Chicken broth
1 tsp sesame oil pure
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Recipe Instructions
Read the instructions at Lean Clean Eating MachineNutrition Facts
330
calories
14
g fat
17
g sugar
Amount Per Serving (recipe is 2 servings)
Calories 330
Calories From Fat 130
% Daily Value*
Total Fat 14g
22%
Saturated Fat 25g
125%
Trans Fat g
Cholesterol 5mg
2%
Sodium 480mg
20%
Potassium 1590mg
45%
Total Carbohydrates 41g
14%
Dietary Fiber 11g
44%
Sugars 17g
Protein 14g
28%
Vitamin A
80%
Vitamin C
560%
Calcium
15%
Iron
20%
Weight Watchers Points
PointsPlus: 8SmartPoints: 18
