410
calories
10
ingredients
4
servings
18
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Related categories: Side DishesSauteeingDairy-freeSesame-freeSeafood-freePeanut-free+ See all
Ingredients
1/3 cup olive oil
4 carrots sliced
1 onions thinly sliced
1 tsp salt
1/2 tsp black pepper
1 tsp cumin
1 tsp tumeric
1/2 tsp ground ginger
1 head cabbage sliced
5 red potato cut into bite-sized pieces
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Recipe Instructions
Read the instructions at The Stay At Home ChefNutrition Facts
410
calories
18
g fat
6
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 410
Calories From Fat 160
% Daily Value*
Total Fat 18g
28%
Saturated Fat 25g
125%
Trans Fat g
Cholesterol 0mg
0%
Sodium 680mg
28%
Potassium 1810mg
52%
Total Carbohydrates 56g
19%
Dietary Fiber 12g
48%
Sugars 6g
Protein 8g
16%
Vitamin A
210%
Vitamin C
240%
Calcium
15%
Iron
30%
Weight Watchers Points
PointsPlus: 10SmartPoints: 19
