210
calories
4
ingredients
8
servings
24
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Related categories: BakingSesame-freeSeafood-freePeanut-freeTree-nut-freeSoy-free+ See all
Ingredients
1/2 dough croissant
2 cups feta cheese crumbled or shredded
2 tbsps dill chopped, optional
1 eggs for egg wash
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Recipe Instructions
Read the instructions at Jo CooksNutrition Facts
210
calories
15
g fat
2
g sugar
Amount Per Serving (recipe is 8 servings)
Calories 210
Calories From Fat 140
% Daily Value*
Total Fat 15g
23%
Saturated Fat 8g
40%
Trans Fat g
Cholesterol 60mg
20%
Sodium 530mg
22%
Potassium 50mg
1%
Total Carbohydrates 11g
4%
Dietary Fiber 1g
4%
Sugars 2g
Protein 7g
14%
Vitamin A
6%
Vitamin C
2%
Calcium
20%
Iron
8%
Weight Watchers Points
PointsPlus: 6SmartPoints: 8
