490
calories
13
ingredients
4
servings
41
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Ingredients
200 grams ground beef
1 onions chopped
2 tbsps tomato purée
3 tbsps vegetable oil
1/2 tsp cumin
1/2 tsp black pepper
salt to taste.
4 potatoes
1 eggs
1 cup grated parmesan cheese
1/2 cup milk
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Recipe Instructions
Read the instructions at Turkish Style CookingNutrition Facts
490
calories
25
g fat
6
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 490
Calories From Fat 230
% Daily Value*
Total Fat 25g
38%
Saturated Fat 8g
40%
Trans Fat 1g
Cholesterol 105mg
35%
Sodium 810mg
34%
Potassium 1230mg
35%
Total Carbohydrates 42g
14%
Dietary Fiber 6g
24%
Sugars 6g
Protein 25g
50%
Vitamin A
6%
Vitamin C
80%
Calcium
30%
Iron
25%
Weight Watchers Points
PointsPlus: 13SmartPoints: 15
