Quinoa with Roasted Tomatoes, Walnuts and Olives

Quinoa with Roasted Tomatoes, Walnuts and Olives

recipe by

290
calories
9
ingredients
4
servings
3.64

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Ingredients

1 cup quinoa rinsed
3 cups vegetable broth or water
16 ozs cherry tomatoes mix of orange and red if you like!
1/2 cup pitted kalamata olives roughly chopped
1 tsp cumin
1/2 tsp paprika
1/2 tsp salt or, to taste
1/2 cup walnuts roughly chopped

Nutrition Facts

290
calories
13
g fat
6
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 290
Calories From Fat 120
% Daily Value*
Total Fat 13g
20%
Saturated Fat 15g
75%
Trans Fat g
Cholesterol 0mg
0%
Sodium 870mg
36%
Potassium 600mg
17%
Total Carbohydrates 36g
12%
Dietary Fiber 5g
20%
Sugars 6g
Protein 10g
20%
Vitamin A
30%
Vitamin C
25%
Calcium
6%
Iron
20%

Weight Watchers Points

PointsPlus: 8
SmartPoints: 13