Chicken Satay Meatball Recipe - Low Carb and Gluten Free

Chicken Satay Meatball Recipe - Low Carb and Gluten Free

recipe by

310
calories
20
ingredients
4
servings
3.640

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Ingredients

1 lb ground chicken or turkey
1 eggs
1/3 cup almond flour
1 tbsp garam masala
1 tsp salt
1 tsp chili pepper minced, red chilis or serranos will work
1 tbsp fresh cilantro chopped
1/2 tsp ground ginger ground
1 tbsp coconut aminos or fish sauce
1/4 cup peanut butter smooth, sugar free
2 tbsps fresh ginger chopped
1 tbsp coconut aminos or fish sauce
1 tbsp lime juice
1 garlic cloves chopped
3 tbsps water
1 tbsp coconut milk
1 tsp serrano or more chilis, minced, habanero, or thai red chilis
1 tbsp sugar substitute granulated
1/2 tsp xanthan gum optional thickener

Nutrition Facts

310
calories
21
g fat
2
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 310
Calories From Fat 190
% Daily Value*
Total Fat 21g
32%
Saturated Fat 5g
25%
Trans Fat g
Cholesterol 150mg
50%
Sodium 480mg
20%
Potassium 760mg
22%
Total Carbohydrates 6g
2%
Dietary Fiber 1g
4%
Sugars 2g
Protein 26g
52%
Vitamin A
2%
Vitamin C
4%
Calcium
4%
Iron
10%

Weight Watchers Points

PointsPlus: 8
SmartPoints: 8

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