Slow Cooker Gingerbread

Slow Cooker Gingerbread

recipe by

250
calories
14
ingredients
10
servings
3.65

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Ingredients

2 1/4 cups almond flour or sunflower seed flour
2 tbsps coconut flour
1 1/2 tbsps ground ginger or more, if you like it really gingery
1/2 tbsp ground cinnamon
1/2 tsp ground cloves
1/4 tsp salt
1/2 cup butter melted
2/3 cup almond milk or water
1 tbsp lemon juice freshly squeezed, if using sunflower seed flour – helps keep it from turning green

Nutrition Facts

250
calories
23
g fat
2
g sugar
Amount Per Serving (recipe is 10 servings)
Calories 250
Calories From Fat 210
% Daily Value*
Total Fat 23g
35%
Saturated Fat 7g
35%
Trans Fat g
Cholesterol 110mg
37%
Sodium 270mg
11%
Potassium 75mg
2%
Total Carbohydrates 7g
2%
Dietary Fiber 3g
12%
Sugars 2g
Protein 8g
16%
Vitamin A
10%
Vitamin C
4%
Calcium
15%
Iron
10%

Weight Watchers Points

PointsPlus: 7
SmartPoints: 9