Bacon, Egg and Toast Cups

Bacon, Egg and Toast Cups

recipe by

230
calories
5
ingredients
4
servings
3.6223

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Ingredients

4 slices bacon
4 slices bread
1/2 cup cheese shredded, I prefer cheddar
4 eggs
salt and pepper, to taste

Nutrition Facts

230
calories
14
g fat
2
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 6
SmartPoints: 8