Warm Sticky Toffee Pudding

Warm Sticky Toffee Pudding

recipe by

290
calories
11
ingredients
8
servings
3.6240

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Ingredients

6 ozs pitted date snipped or chopped
1 cup water
1/3 cup candied ginger chopped
1 1/4 cups flour
1/2 tsp fine sea salt
2 large eggs at room temperature

Nutrition Facts

290
calories
7
g fat
37
g sugar
Amount Per Serving (recipe is 8 servings)
Calories 290
Calories From Fat 70
% Daily Value*
Total Fat 7g
11%
Saturated Fat 4g
20%
Trans Fat g
Cholesterol 70mg
23%
Sodium 320mg
13%
Potassium 190mg
5%
Total Carbohydrates 54g
18%
Dietary Fiber 2g
8%
Sugars 37g
Protein 4g
8%
Vitamin A
6%
Vitamin C
4%
Calcium
8%
Iron
15%

Weight Watchers Points

PointsPlus: 8
SmartPoints: 14