Pears with Roast Beef and Horseradish Cream

Pears with Roast Beef and Horseradish Cream

recipe by

90
calories
6
ingredients
8
servings
3.87

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Ingredients

1/4 lb roast beef rare, thinly sliced
1/2 cup sour cream
3 tbsps horseradish

Nutrition Facts

90
calories
3
g fat
9
g sugar
Amount Per Serving (recipe is 8 servings)
Calories 90
Calories From Fat 25
% Daily Value*
Total Fat 3g
5%
Saturated Fat 15g
75%
Trans Fat g
Cholesterol 15mg
5%
Sodium 170mg
7%
Potassium 160mg
5%
Total Carbohydrates 14g
5%
Dietary Fiber 3g
12%
Sugars 9g
Protein 4g
8%
Vitamin A
10%
Vitamin C
20%
Calcium
4%
Iron
4%

Weight Watchers Points

PointsPlus: 2
SmartPoints: 8