Chocolate Hazelnut Mousse Cake - Low Carb and Gluten-Free

Chocolate Hazelnut Mousse Cake - Low Carb and Gluten-Free

recipe by

160
calories
20
ingredients
12
servings
3.6205

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Ingredients

1 1/2 cups hazelnut meal
3 tbsps whey protein powder unflavoured
1/4 tsp salt
2 tbsps butter softened
1/4 cup Swerve Sweetener or granulated erythritol
2 tbsps hazelnut oil
1/2 tsp extract hazelnut
1/4 cup almond milk
2 tbsps butter
3 ozs cacao high %, chopped, I used Scharffen Berger 82%
3 large eggs separated and at room temperature
6 tbsps hot water
1/4 cup Swerve Sweetener powdered, or powdered erythritol
1/8 tsp salt
1/2 cup heavy cream
1/2 tsp extract hazelnut

Nutrition Facts

160
calories
15
g fat
2
g sugar
Amount Per Serving (recipe is 12 servings)
Calories 160
Calories From Fat 130
% Daily Value*
Total Fat 15g
23%
Saturated Fat 7g
35%
Trans Fat g
Cholesterol 95mg
32%
Sodium 180mg
8%
Potassium 95mg
3%
Total Carbohydrates 4g
1%
Dietary Fiber 1g
4%
Sugars 2g
Protein 3g
6%
Vitamin A
8%
Vitamin C
2%
Calcium
6%
Iron
8%

Weight Watchers Points

PointsPlus: 4
SmartPoints: 7