Jjajangmyun, the Korean-Chinese noodles with black bean paste

Jjajangmyun, the Korean-Chinese noodles with black bean paste

recipe by

230
calories
13
ingredients
4
servings
3.672

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Ingredients

4 tbsps bean paste black, choonjang
4 tbsps seeds grape, or canola oil
2 tsps sugar
1/2 lb pork diced to 1/2" cubes
1/4 cabbage chopped
1 onions small, chopped
1/2 zucchini diced to 1/2" cubes
1 russet potatoes small, diced 1/2" cubes
1 tbsp oyster sauce optional
1 1/2 cups water or more
2 tbsps corn starch mixed with 3 tablespoon water
salt or soy sauce to season if needed
1/2 cucumber julienne thinly for garnish

Nutrition Facts

230
calories
7
g fat
5
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 230
Calories From Fat 60
% Daily Value*
Total Fat 7g
11%
Saturated Fat 1g
5%
Trans Fat g
Cholesterol 40mg
13%
Sodium 370mg
15%
Potassium 770mg
22%
Total Carbohydrates 26g
9%
Dietary Fiber 4g
16%
Sugars 5g
Protein 17g
34%
Vitamin A
4%
Vitamin C
70%
Calcium
15%
Iron
15%

Weight Watchers Points

PointsPlus: 6
SmartPoints: 6