Grilled Tri-Tip with Salsa Verde

Grilled Tri-Tip with Salsa Verde

recipe by

260
calories
15
ingredients
4
servings
3.65

Click to save recipe for later!

Ingredients

5 garlic cloves organic, finely chopped
1 tbsp rosemary finely chopped organic
1 lemon organic
1/4 cup olive oil
1 tri-tip roast 2 – 2.5 pound organic, grass-fed beef
1 cup parsley leaves lightly-packed organic, roughly chopped
1 tbsp capers
2 garlic bulb organic green, white and light green parts only, sliced, or 5 regular garlic cloves
1/2 lemon organic
1/2 lemon organic, plus more to taste

Nutrition Facts

260
calories
27
g fat
0
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 260
Calories From Fat 250
% Daily Value*
Total Fat 27g
42%
Saturated Fat 4g
20%
Trans Fat g
Cholesterol 0mg
0%
Sodium 480mg
20%
Potassium 180mg
5%
Total Carbohydrates 8g
3%
Dietary Fiber 3g
12%
Sugars 0g
Protein 1g
2%
Vitamin A
25%
Vitamin C
110%
Calcium
6%
Iron
10%

Weight Watchers Points

PointsPlus: 8
SmartPoints: 9