450
calories
7
ingredients
4
servings
132
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Related categories: DessertsSummerSesame-freeSeafood-freePeanut-freeTree-nut-free+ See all
Ingredients
2 lbs fruit fresh, 4 to 5 cups after prepping and slicing
1 cup sugar
1 cup water
4 tbsps lemon juice
1 large eggs in its shell
ice cream machine
ice cream Pint containers or other container, for freezing the
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Recipe Instructions
Read the instructions at The KitchnNutrition Facts
450
calories
10
g fat
85
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 450
Calories From Fat 90
% Daily Value*
Total Fat 10g
15%
Saturated Fat 6g
30%
Trans Fat g
Cholesterol 85mg
28%
Sodium 90mg
4%
Potassium 400mg
11%
Total Carbohydrates 91g
30%
Dietary Fiber 3g
12%
Sugars 85g
Protein 5g
10%
Vitamin A
20%
Vitamin C
20%
Calcium
10%
Iron
2%
Weight Watchers Points
PointsPlus: 13SmartPoints: 25
