Ricotta Dumplings

Ricotta Dumplings

recipe by

470
calories
8
ingredients
4
servings
3.6111

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Ingredients

2 eggs beaten
1 cup flour
3 1/2 cups tomato sauce your favorite
basil leaves for garnish

Nutrition Facts

470
calories
22
g fat
9
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 470
Calories From Fat 200
% Daily Value*
Total Fat 22g
34%
Saturated Fat 13g
65%
Trans Fat g
Cholesterol 165mg
55%
Sodium 1840mg
77%
Potassium 920mg
26%
Total Carbohydrates 39g
13%
Dietary Fiber 5g
20%
Sugars 9g
Protein 26g
52%
Vitamin A
35%
Vitamin C
25%
Calcium
45%
Iron
25%

Weight Watchers Points

PointsPlus: 12
SmartPoints: 16